KFC

Reviews

• Chris C.

  star star star star_border star_border 8 October 2026

  KFC is KFC is KFC. They've been around for decades with Colonel Sanders' famous recipe of eleven different herbs and spices. Nothing has really changed.
  
  Despite all the nearby fried chicken joints, there is still a certain appeal to KFC. Every once in a while I have to satisfy the craving. Their Tuesday Special gets you two pieces of chicken (leg and thigh) and a small order of fries. It started life as the Toonie Tuesday special for only $2.00 but inflation has kicked that up to $3.49 (at this location anyway).
  
  It tasted good, as it always did. The fries and coleslaw were also good.
  
  On this evening, there was a single young lady taking orders, collecting payment, and serving customers. She was doing a great job and in a very friendly and professional manner. Good job! The kitchen was having trouble keeping up with her.

• Shefali B.

  star star_border star_border star_border star_border 27 September 2026

  I came here on a weekday morning just minutes after they opened.
  
  This location is pretty old and in definite need of some new upgrades.
  It's old, sticky and has a smell to it. There is also limited seating here.
  So it's more of a takeout counter.
  
  The staff are friendly but the service is incredibly slow.  When I came in, I thought since they just opened for the day, the service would be quick and the food would be fresh. Boy was I wrong.  3/6 pop dispenser were not working, and the ones that did work, the syrup to carbonated water ratio was drastically off.  The employee was aware that the Pepsi I ordered would taste off and promptly made a new one for me with me having to ask.
  
  It took over 15min to make 2 burger combos, that's honestly wayyyyy too long especially for being the first customer of the day.
  
  They also did not mark the burgers from each other ( one was veggie )      I wish they at least packaged the burger in the foil inside out so I could tell the difference.
  
  Once I got home, which was only a 5min drive away, I noticed that the fries were spread out all over the bottom. Which was ok I guess, especially since I was travelling with it in the car. But what really frustrated me was that the fries were COLD, not warm, not room temperature, but actually cold.
  
  The sandwich itself was also below average, as the lettuce was wilted, but thankfully the chicken actually tasted pretty good, but still not enough to forget every other downfall.
  
  Highly unlikely I will return to this location unless they do some serious upgrades.